Ecuador food and quinoa go hand in hand. Now Ecuador food has a new innovation as we have created quinoa tamales at the Quinoa Café. We are conducting our Publisher/Writers camp this week and sometimes I think delegates get more involved in the food at our Quinoa Café rather than the knowledge we share. Chef Santiago and staff just get more and more artistic and creative. Today at our break they served quinoa tamales. Here is the chef and server Consuello with the tamales. Delicious and filled with protein.
We are starting a new Ecuador internet service. The annual fee will be somewhere between $99 and $149 a year but before we start up are making a really special offer. Order our Ecuador Report now and I'll sign you up for a free year's subscription to the internet service. You'll save somewhere between $49 and $100! You can order the report at https://www.garyascott.com/catalog/ecrep/
Until next message, may all your values and tamales be good!
P.S. Join us in the Ecuador sun this winter. Here is a schedule of the courses Merri and I will sponsor and or conduct.
Feb. 20 – 25, Tues.-Sun. Import-Export Course.
Mar. 9 – 15, Fri.-Thurs. Expanded Super Thinking + Spanish.
Mar. 16 -18, Fri.-Sun. International Business and Investing Made EZ.
Mar. 19 – 21, Mon.-Wed. Andes Extension & Real Estate Tour.